Friday, 25 May 2012

In Soviet Union, Omelet makes YOU

No picture with the recipe today, partly because I'm too lazy/hungry to take one, mostly because this dish looks less appetizing than it tastes. Here is the recipe I stumbled across: Omelet USSR. Apparently that means omelet with bread in it?

And here's my "meh, I only have some of those things in the kitchen" version:

3 eggs
1/4 cup ranch dressing
2 pieces bread
salt and pepper
swiss cheese

whisk up the eggs and the dressing, put in the bread, salt and pepper, and let bread soak while you heat up pan/ manically clean out fridge for a bit. Pour in egg/bread mixture in heated pan. Cover. Continue being manic. Realize things smell a little crispy, add cheese, and fold omelet over cheese so it melts. Turn off heat now to avoid doing further damage. Let cool.

THEN OM NOM NOM

simple, but tasty.

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